Recipe: Tasty Okara (Soy Pulp) Coconut Cookies

okara soy pulp coconut cookies recipe main photo

Okara (Soy Pulp) Coconut Cookies.

Okara (Soy Pulp) Coconut Cookies You can cook Okara (Soy Pulp) Coconut Cookies using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Okara (Soy Pulp) Coconut Cookies

  1. You need 100 grams of Fresh okara.
  2. It’s 60 ml of Milk (or soy milk).
  3. It’s 3 tbsp of Ready-made pancake mix.
  4. Prepare 1 tbsp of Coconut powder.
  5. It’s 1 tbsp of Skimmed milk.
  6. Prepare 1 tbsp of Sugar.
  7. It’s 10 grams of Unsalted butter.

Okara (Soy Pulp) Coconut Cookies instructions

  1. Add softened butter and sugar to a bowl, and evenly mix. Add the remaining ingredients and use a wooden spatula to stir..
  2. Fill a pastry bag with the dough and pipe it onto a baking sheet in rose shapes. Pipe them as if drawing a circle with the tip, then continue the line to make a smaller circle on top, as if you're filling a tiny ice cream cone..
  3. Bake in an oven preheated to190ºC for 20 to 25 minutes until brown, then serve..

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