My Mustard Pulled Pork 😉😊.
You can have My Mustard Pulled Pork 😉😊 using 7 ingredients and 7 steps. Here is how you achieve it.
Ingredients of My Mustard Pulled Pork 😉😊
- It’s 1 cup of Coke or Pepsi.
- It’s 2 cloves of Crushed Garlic.
- Prepare 550 grams of Pork Tenderloin.
- You need 2 tsp of Dijon Mustard.
- Prepare 2 tsp of Wholegrain Mustard.
- Prepare 3 tbsp of bbq sauce (heaped tbls).
- You need 1 tsp of Corn Starch.
My Mustard Pulled Pork 😉😊 instructions
- Crock pot.
- Pour the Coke or Pepsi into the slow cooker or crock pot, and add the crushed garlic. And turn on high until boils..
- Mix altogether with a spoon, mix well put back on heat..
- Cut all the white fatty and grizzly bits off and add pepper all along the tenderloin. Then add it to the sauce in the slow cooker or crock pot..
- Leave it on high for 45 minutes then turn to medium for 4 hrs. Then low 6 hrs on low. Then 3 hrs on very low.
- When done, with two forks, pull the pork into shreds, then add 2 more tablespoons of bbq sauce mix in, if you want it thicker add the corn starch to thicken a little..
- Serve with potato fritters or chunky chips and a little salad on the side..
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