● Macrobiotic Crunchy Easy Cookies ●.
You can have ● Macrobiotic Crunchy Easy Cookies ● using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of ● Macrobiotic Crunchy Easy Cookies ●
- It’s 100 grams of Rice flour.
- Prepare 100 grams of Bread flour (preferably unbleached flour).
- You need 100 grams of Beet sugar, raw cane sugar, etc.
- It’s 80 grams of Macrobiotic vegetable oil.
- You need 4 tbsp of Black tea, carob, kinako, etc. to taste (optional).
● Macrobiotic Crunchy Easy Cookies ● instructions
- Mix the rice flour, bread flour, and beet sugar together. If you are adding in extra ingredients, such as black tea, mix it in at this stage..
- Add the oil and mix well. The dough is ready when it reaches the same firmness of your earlobes. Add more oil to adjust the consistency..
- Form the dough into flat round shapes, and bake for 20 minutes at 180℃, then they're done! Once they cool, they are crispy!.
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