Recipe: Delicious Honey mustard and garlic cubed pork chops

honey mustard and garlic cubed pork chops recipe main photo

Honey mustard and garlic cubed pork chops. Tender boneless pork chops pan-fried with honey-mustard sauce are on the table in no time. Heat butter in a skillet over medium-high heat and lay pork chops into the hot butter. Honey Mustard Pork Chops are anything but boring with a sweet, tangy, and savory homemade Case in point: Honey Mustard Pork Chops.

Honey mustard and garlic cubed pork chops See recipes for Honey mustard and garlic cubed pork chops too. pork shoulder sliced into cubes, Knorr Pork Cube, large potato and carrots cubed, tomato sauce, garlic crushed and chopped, medium onion diced, cooking oil, cheese. Honey-mustard glazed pork chops with roasted sweet potatoes and Brussels sprouts. Honey garlic pork chops on the grill. You can have Honey mustard and garlic cubed pork chops using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Honey mustard and garlic cubed pork chops

  1. You need 4 of cubed pork chops.
  2. Prepare 1 Tbsp of garlic powder.
  3. Prepare .5 cup of honey.
  4. You need .25 cup of yellow mustard.
  5. Prepare .25 tsp of chilli powder.
  6. It’s .5 tsp of cumin.
  7. It’s to taste of Salt and pepper.

Reserve two tablespoons of the honey garlic sauce for basting. When ready to make Honey Garlic Baked Pork Chops, remove the bag from freezer the night before, place in the fridge and defrost overnight. Before cooking, I like to combine a quick spice blend of salt, freshly ground pepper, garlic, onion, cinnamon, and Honey and mustard are two classic ingredient pairings that also work well with any cut of pork. In a small bowl, whisk together the mustard, honey, Worcestershire, garlic powder, and a bit of salt and pepper until well combined.

Honey mustard and garlic cubed pork chops step by step

  1. Preheat oven to 350°F..
  2. Sprinkle cumin, garlic powder, salt, and pepper onto the pork chops (you'll want a fine layer of garlic powder on them to get the flavor)..
  3. Flash fry the chops til nicely seared or white on both sides. Place them evenly into a pan (I used a 13×9)..
  4. Combine honey, mustard, and just a touch of chilli powder into a bowl. (I had to microwave the honey to thin it out)..
  5. With a tablespoon, coat one side of the chops..
  6. Bake at 350° for 20-25 minutes or until a deep, golden brown..

These Honey Mustard Pork Chops turn out so juicy and flavorful in the Air Fryer! Nothing like mustard and apples to go with a fat pork chop. Juicy pork chops in a tasty balsamic, honey and mustard sauce with a hint of blackberries that are so quick and easy to make and so tasty that you'll be making them all the time! For todays recipe I use what I sometimes feel is an under appreciated ingredient, pork chops, and these balsamic honey. Making honey mustard pork chops in the slow cooker is easy.

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