Rice Cooker Easy Quiche.
You can have Rice Cooker Easy Quiche using 10 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Rice Cooker Easy Quiche
- Prepare of *I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter.
- Prepare 1/2-1 of Onion *finely chopped.
- It’s 1/2 of Red Capsicum *cut into small pieces.
- Prepare 1/2 cup of Frozen Peas *OR chopped Asparagus.
- You need of Salt & Pepper.
- It’s 150 g of Ham *chopped or shredded.
- You need 1 cup of grated Tasty Cheese *Cheddar Cheese.
- You need 4 of Eggs *lightly whisked.
- You need 1 cup of Cream.
- Prepare 1/2 cup of Self-Raising Flour.
Rice Cooker Easy Quiche instructions
- Line the base of rice cooker’s inner pot with baking paper..
- Place finely chopped Onion, Red Capsicum and Frozen Peas in a large heat-proof bowl, cover with a plate, and cook in the microwave for 2 minutes. Lightly season with Salt & Pepper..
- Add chopped or shredded Ham, and cook in the microwave for 1 more minute. *Note: Naturally you can do this cooking process using a frying pan..
- Add other ingredients and mix until well combined..
- Pour the mixture into the prepared rice cooker’s inner pot and press ‘Start’ button at ‘Cake’ setting..
- If it is not cooked yet, leave it in the hot rice cooker for 10 more minutes or heat extra time. Turn out on a plate, and carefully peel away baking paper. Serve hot or cold..
- *Note: I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter. It took 40 minutes to cook..
- Oven Baking: Pour the mixture into a buttered baking dish, and bake in the oven at 200℃ for 30-40 minutes or until cooked..
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